Gazebo has perfected the 'Dum Phukt' style of cooking, where food is cooked on low flame trapping all the natural flavors inside resulting in fragrantly delicious dishes. With Live coal placed in layers under the cooking cauldrons, to impart the right amount of heat, every dish is made to perfection. The exiquisite aroma, effervescent flavors and presence of exotic ingredients call for an encore of these masterpieces, that are a true appreciation of finer things in life.
Needless to say, the Biryani at Gazebo is legendary - the uncrowned king on the menu. However, aside from being pioneer of Dum Phukt Biryani, Gazebo offers mouth watering miscellany of culinary gems. With an impressively extensive selection of succelent Kebabs, Luxirious Curries, Aromatic Biryanis, and Decadent Desserts, There's something to satisfy every gourmand. Bringing to the table, traditional receipes and flavors from the royal kitchens of Lucknow, Awadh and the North Western Frontier, Gazebo is an unforgettable dining experience.
Number 3, Barzan Souq, Umm Salal Mohammed, Doha. Open