Eight Authentic Qatari Food You Must Try

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 2. Harees

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A favorite during the month of Ramadan and festivals, Harees is made by mixing boiled or coarsely ground wheat with meat and butter. It can be made either as porridge or a dumpling. Garnished with cinnamon and cardamom, this food is good for health also. 

 

3. Madrouba

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Another food used for breaking fast during Ramadan, this porridge is similar to harees, but made with rice. Rice is cooked along with milk and butter and chicken is stewed along with mashed beans. This creamy porridge when flavored with cardamom will be a delicious treat.

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